HACCP (Hazard Analysis Critical Control Point) is a system for identifying, evaluating and controlling significant hazards in the food production chain. HACCP can be applied at all stages of the food…
8 reasons why you need to use agile in dealing with today's fast and complex business changes, especially when facing the fact that the initial planning arrangement does not match current market…
The Agile manifesto consisting of 4 values and 12 agile principles was initiated on 11 - 13 February 2001 at The Lodge, Utah, USA in a meeting attended by 17 people to discuss software development. …